Menu

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See Full Menu and Kids Menu below

Early Bird

Served with Salad or slaw, side, coffee or iced tea, and a petite slice of key lime pie | Offered 4pm – 5pm

    • Appetizers - Early Bird

    • Basket of Zucchini - $7.95

      Fresh cut and breaded to order, served with Tiger sauce

    • Beef Tenderloin Satay - $13.95

      Marinated filet skewer, grilled with a Thail peanut sauce.

    • Coconut Shrimp - $9.95

       4 Jumbo Caribbean shrimp rolled in sweet coconut, flash fried with Chef’s dipping sauce.

    • Entrees - Early Bird

      Served with salad or slaw & a petite slice of Key lime pie

    • Captain’s Platter (Broiled or Fried) - $15.95

      Jumbo shrimp, bay scallops and fish filet.

    • Coconut Cashew Mahi Mahi - $18.95

      Mango chutney, grilled banana, potato in puff pastry

    • Coconut Jumbo Shrimp - $15.95

      Rolled in coconut and flash fried

    • Filet Skewer and Fried Shrimp - $19.95

      Grilled filet skewer & 4 jumbo fried shrimp with fries.

    • Jumbo Shrimp Skewers - $15.95

      Coconut rice, mango chutney.

    • Lobster Tail Dinner - $25.95

      7oz warm water tail

    • Pub Style Fish n Chips - $14.95

      Breaded, flash fried with fries.

    • Salmon Dinner - $16.95

      Broiled and glazed, coconut rice.

    • Stuffed Portabello Dinner - $18.95

      Blue crab, cheese, chipotle cream

    • Pasta - Early Bird

      Served with salad & a petite slice of Key lime pie

    • Alfredo Linguine

      Blackened Chicken - $16.95, Jumbo Shrimp - $16.95 or Salmon - $18.95

    • Extra Sides

    • Add Lobster Tail - $23.95

    • Add Steak Skewer - $12.95

    • Flat Bread & Hummus - $2.95

    • House Vegetable - $3.95

    • Potato in a Puff Pastry - $4.95


Full Menu

    • Appetizers

    • Basket of Fried Clams - $15.95

      lightly breaded and flash fried, clam strips with cocktail sauce

    • Basket of Zucchini Sticks - $8.95

      Hand cut and breaded in-house, flash fried with chef’s dipping sauce.

    • Beef Tenderloin Satay - $13.95

      Marinated filet skewer, grilled with a Thail peanut sauce.

    • Blue Crab Stuffed Portobello - $17.95

      Blue crab stuffed portobello with Chipotle aioli, baked jack cheese on top

    • Blue Tuna - $16.95

      “Named one of six to remember” ~TB Times SEASONED, SEARED AND SERVED RARE!! Pickled ginger, wasabi and our famous blueberry teriyaki.

    • Coconut Shrimp - $12.95

      Jumbo Caribbean shrimp rolled in sweet coconut, served with house-made dipping sauce

    • Deep Fried Brussel Sprouts - $11.95

      Crispy flash fried brussel sprouts finished with Ponzu sauce and onion straws.

    • Gulf to Bay Oysters - $15.95

      Spinach, caramelized onion, bacon and cheese.
      Baked on the half shell with Tomato jam.

    • Postcard from Florida

      All entrees served with House salad, flatbread and hummus

    • Fish and Chips - $23.95

      Flash fried with fries and slaw  *upgrade to Grouper or Snapper for $10

    • Fisherman's Platter - $26.95

      FOR THE HUNGRY - Fried Only! Jumbo shrimp, bay scallops and fish filet with Fries and slaw

    • Fried Clam Strips - $25.95

      lightly breaded and flash fried, with fries, and cocktail sauce

    • Jumbo Coconut Shrimp - $24.95

      Caribbean shrimp rolled in sweet coconut and flash fried with fries and slaw. Served with dipping sauce

    • Jumbo Fantail Shrimp - $23.95

      Caribbean shrimp lightly breaded with fries

    • Mountain of Popcorn Shrimp - $18.95

      1/2 pound of shrimp lightly breaded with fried, slaw and cocktail

    • Entrees

    • Chicken, Basil & Portobello Alfredo - $26.95

      Grilled chicken, sun dried tomatoes, portobello mushrooms, pasta & Alfredo.

    • Coconut Curry Snapper - $32.95

      Broiled fresh American Red Snapper served over a bed of coconut rice, paired with coconut curry sauce, and finished with a vibrant mango salsa

    • Coconut-Cashew Crusted Mahi-Mahi - $29.95

      A roasted mahi filet with coconut-cashew crust, grilled banana, mango chutney with a potato puff pastry

    • Fra'Diavolo Pasta

      Seafood pasta sauteed in a fiery red sauce. Jumbo Shrimp $27.95, Lobster and Shrimp MKT Price

    • Fresh Spinach Salad

      Roasted artichoke, mandarin oranges, honey glazed walnuts, cucumbers, red bell peppers, feta cheese with honey balsamic vinaigrette.

      Salmon Filet 32.95
      Chicken Breast 21.95
      Jumbo Shrimp 28.95
      Beef Tenderloin Skewer 28.95
      Diver Scallops 45.95

    • Gorgonzola Crusted Filet - $36.95

      House Aged 8oz filet mignon crusted with aged gorgonzola
      cheese, served with a potato puff pastry and flavorful veal demiglace

    • Orange Glazed Salmon - $29.95

      Asian inspired glaze, broiled Atlantic salmon over spinach bed with sticky rice

    • Ribeye - $42.95

      Seared, then broiled at 1200* with onion straws and served with a puff pastry potato

    • Risotto Oceana - MKT Price

      Seared diver scallops and jumbo shrimp over a roasted garlic parmesan risotto, fried leeks, lemon oil & diced Roma tomatoes.

    • Stuffed Gulf Grouper - $34.95

      Shrimp, scallop and crab meat stuffing over a locally caught grouper filet with puff pastry potato. Finished with a Champagne cream

    • Surf &Turf - MKT Price

      The Best of both worlds. Twin Caribbean lobster tails and a
      chef cut 8oz filet mignon with a potato puff pastry.

    • Twin Caribbean Lobster Tails - MKT Price

      Two Caribbean Lobsters, with a potato puff pastry.

    • Wasabi Crusted Tuna - $32.95

      (#1 most popular)

      Wasabi-soy marinated panko crusted tuna over a Citrus Buerre Blanc with a potato puff pastry and stir-fry vegetables. (Served rare - medium rare)

    • Add Ons

    • Asian Vegetable - $6.65

    • Baked Sweet Potato - $6.95

    • Beach Fries - $4.95

    • Coconut Scented Rice - $4.95

    • Crispy Brussel Sprouts - $7.95

    • Jumbo Shrimp Skewer - $12.95

    • Lobster Tail - $24.95

    • Potato in a Puff Pastry - $6.95

    • Sauteed Spinach - $7.95

    • Scallop Skewer - $29.95

    • Shrimp and Scallop Skewer - $24.95


Kids Menu

    • Kids

    • Chicken Tenders $9.95

    • Filet Skewer & Fried Shrimp $14.95

    • Fish & Chips $9.95

    • Fried Shrimp $9.95

    • Kids Grouper $14.95

    • Kids Pasta $7.95

    • Kids Pizza $9.95

    • Twin Filet Skewer $11.95

 

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